Is Eatlean Shredded Cheese Healthy?
by Eatlean
A reduced-fat cheddar cheese with minimal processing and clean ingredients. The anticaking agents are food-grade starches rather than synthetic chemicals, making this a healthier cheese option with good protein content.
- Cheddar Cheese – controversial
- Cultured Pasteurized Milk – controversial
- Salt – controversial
- Annatto – controversial
- Anticaking Agent – controversial
- Potato Starch – controversial
- Tapioca Starch – controversial
- Natamycin – controversial
- Natural Mold Inhibitor – controversial
High protein content (9g per serving)
Minimal, recognizable ingredients
Natural anticaking agents instead of synthetic chemicals
No artificial preservatives or colors
Low carbohydrate content
Pasteurized milk reduces beneficial bacteria
Contains natamycin preservative
Ultra-low fat suggests heavy processing
Conventional dairy farming practices
Limited probiotic benefits
About This Analysis
This health analysis for Eatlean Shredded Cheese was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Dairy