Is Asia Butter Chicken Simmer Sauce Healthy?
by Asia
A moderately processed simmer sauce with concerning emulsifiers and industrial additives. While it contains real butter and cream, the presence of carrageenan, polysorbate 80, and multiple stabilizers raises gut health concerns for regular consumption.
- Water – safe
- Diced Tomatoes – safe
- Butter – controversial
- pasteurized Sweet Cream – safe
- Starter Distillate – safe
- Lactic Acid – safe
- Heavy Cream – controversial
- Mono – safe
- Diglycerides – controversial
- Polysorbate 80 – dangerous
- Carrageenan – dangerous
- Tomato Paste – safe
- Curry Concentrate – safe
- tomato Puree – safe
- Canola Oil – controversial
- Salt – controversial
- Red Bell Pepper Puree – safe
- Raisin Puree – controversial
- Cornstarch – controversial
- Garlic Powder – safe
- Brown Sugar – controversial
- Natural Flavoring – controversial
- Turmeric – safe
- Onion Powder – safe
- Citric Acid – controversial
- Cayenne Pepper – safe
- Xanthan Gum – controversial
- Sugar – controversial
- Modified Cornstarch – controversial
- Jalapeno Peppers – safe
- Vinegar – safe
- Dehydrated Garlic – safe
- Egg Yolk Powder – safe
- egg Yolks – safe
- Maltodextrin – controversial
- Phospholipase – safe
- Natural Flavor – controversial
Real butter and cream
Traditional spices
No artificial colors
Glass jar packaging
Carrageenan gut irritant
Polysorbate 80 emulsifier
Added sugars
Multiple stabilizers
About This Analysis
This health analysis for Asia Butter Chicken Simmer Sauce was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Sauces